V roce 2012 se součástí Nakladatelství Slovart stalo nakladatelství Brio. Nakladatelství Brio vydávalo ve spolupráci s předními spisovateli a výtvarníky nádherně ilustrované originální příběhy a sbírky pohádek pro děti od šesti do dvanácti let. Pro starší děti, mládež a dospělé Brio nabízelo sebrané spisy pohádek a bajek od renomovaných spisovatelů, doplněné o to nejlepší z klasické literatury celého světa. V této tradici pokračujeme také my v rámci stejnojmenné edice.

Jsme výhradní distributor nakladatelství TASCHEN pro Českou republiku

Cassandra Clare: Pán stínů (Temné lsti II)


Grains As Mains: Modern Recipes using Ancient Grains, From Gluten-Free Breakfasts to Vegetarian Dinners

Grains As Mains: Modern Recipes using Ancient Grains, From Gluten-Free Breakfasts to Vegetarian Dinners

Laura Agar Wilson
Modern recipes, ancient grains Grains as Mains satisfies your appetite for tasty, versatile and healthy grains, with over 150 fresh and exciting recipes, many of which are...
Internetová cena: 297,00 Kč
Běžná cena: 349,00 Kč
Sourdough: Four days to happiness

Sourdough: Four days to happiness

Martina Goernemann
This book celebrates the complexity and simplicity of sourdough bread making which offers a nourishing and meditative counterpoint to stressful lives and fast food.Sourdough bread,...
Internetová cena: 842,00 Kč
Běžná cena: 990,00 Kč
Cuba: The Cookbook

Cuba: The Cookbook

Madelaine Vazquez Galvez, Imogene Tondre
A unique compilation of authentic home-cooking recipes from Cuba, reflecting the island's remarkable culinary diversity Cuban food is known worldwide for its blend of bright colours and...
Internetová cena: 1 012,00 Kč
Běžná cena: 1 190,00 Kč
The Art of Napkin Folding

The Art of Napkin Folding

Add a stylish and thoughtful finishing touch to your decorative table setting with a carefully chosen and presented napkin. How much better food tastes when it is thoughtfully presented...
Internetová cena: 220,00 Kč
Běžná cena: 259,00 Kč
River Cottage Veg Every Day!

River Cottage Veg Every Day!

Hugh Fearnley-Whittingstall
Why don't we eat more veg? They're healthy, cost-effective and, above all, delicious. Hugh Fearnley-Whittingstall believes that we should all be eating more of the good stuff, as he...
Internetová cena: 646,00 Kč
Běžná cena: 760,00 Kč


Fredrik Berselius
Aska is the debut cookbook from chef Fredrik Berselius, following the reimagining and rebuilding of his two-Michelin-starred restaurant. He celebrates the heritage and tradition of his...
Internetová cena: 1 232,00 Kč
Běžná cena: 1 449,00 Kč
The Indian Vegetarian Cookbook

The Indian Vegetarian Cookbook

Pushpesh Pant
Fresh, delicious, easy Indian vegetarian dishes from the author of Phaidon's global bestseller, India: The Cookbook Vegetables are an integral part of Indian cuisine - and this collection...
Internetová cena: 782,00 Kč
Běžná cena: 920,00 Kč
Beer and Food Matching

Beer and Food Matching

Mark Dredge
The Pocket Book of Beer and Food Matching combines great food with the world’s best beers. Mark Dredge mixes great beer appreciation with delicious food pairings. Not only does this book...
Internetová cena: 254,00 Kč
Běžná cena: 299,00 Kč
Basics to Brilliance Kids

Basics to Brilliance Kids

Donna Hay
Australia's Number 1 Bestselling cookbook author returns with a major TV-tie in cookbook for the modern family who love to eat, cook, celebrate and have fun together. Basics to Brilliance...
Internetová cena: 501,00 Kč
Běžná cena: 589,00 Kč

The Flavor Matrix: The Art and Science of Pairing Common Ingredients to Create Extraordinary Dishes

James Briscione, Brooke Parkhurst
A revolutionary new guide to pairing ingredients, based on a famous chef's groundbreaking research into the chemical basis of flavor As an instructor at one of the world’s top culinary...
Internetová cena: 612,00 Kč
Běžná cena: 720,00 Kč

Farmlife: From Farm to Table and New Country Culture

Food Studio
Follow Farmlife on the path from farm to table: whether handmade goat cheese, hearty meatballs, or fresh honey, there is a culinary connection between a plot of land and your plate of...
Internetová cena: 1 104,00 Kč
Běžná cena: 1 299,00 Kč

Encyclopedia of Chocolate: Essential Recipes and Techniques

Frederic Bau
The Valrhona cooking school presents everything the amateur or professional baker needs to learn about cooking with chocolate. One hundred fundamental techniques and more than a hundred...
Internetová cena: 697,00 Kč
Běžná cena: 820,00 Kč

The Angry Chef: Bad Science and the Truth About Healthy Eating

Anthony Warner
Never before have we had so much information available to us about food and health. There's GAPS, paleo, detox, gluten-free, alkaline, the sugar conspiracy, clean eating... Unfortunately, a...
Internetová cena: 280,00 Kč
Běžná cena: 329,00 Kč

Japan: The Cookbook

Nancy Singleton Hachisu
The definitive, home cooking recipe collection from one of the most respected and beloved culinary cultures Japan: The Cookbook has more than 400 sumptuous recipes by acclaimed food writer...
Internetová cena: 969,00 Kč
Běžná cena: 1 140,00 Kč

Room for Dessert

Will Goldfarb
The definitive guide to perfect pastry from the former elBulli apprentice and his destination restaurant in Bali Will Goldfarb showcases a menu of desserts and fine pastry work at...
Internetová cena: 1 267,00 Kč
Běžná cena: 1 490,00 Kč

Trullo: The Cookbook

Tim Siadatan
A British take on Italian cooking by one of London’s brightest chefs. Trullo is about serious cooking, but with a simple, laid-back approach. Selected as a Book of the Year...
Internetová cena: 629,00 Kč
Běžná cena: 740,00 Kč

Wine: The ultimate guide to the world of wine

André Dominé
This exceptional book brings together everything worth knowing about wine in one single volume. André Dominé’s magnificent publication combines all you need to know about wine, winegrowing,...
Internetová cena: 1 054,00 Kč
Běžná cena: 1 240,00 Kč

Cook Thai: Set your taste buds on fire with 100 Delicious Modern Dishes

Sebby Holmes
Sebby Holmes’s adventurous approach has made his London pop-ups a huge success. In Cook Thai, he features the dishes that have seen crowds queuing round the block, perfectly adapted to suit...
Internetová cena: 560,00 Kč
Běžná cena: 659,00 Kč

Where Chefs Eat: A Guide to Chefs' Favorite Restaurants (Third Edition)

The all-new, completely revised third edition of the global restaurant guidebook that has sold more than 200,000 copies Forget the restaurant guides with entries chosen by a panel of...
Internetová cena: 612,00 Kč
Běžná cena: 720,00 Kč

Goat: Cooking and Eating

James Whetlor
We should all be eating more goat. It’s sustainable, ethical, highly nutritious and low in calories. Why, then, does it remain so underused and misunderstood? This book tells the story of...
Internetová cena: 569,00 Kč
Běžná cena: 669,00 Kč

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