The Zero Waste Cookbook: 100 Recipes for Cooking Without Waste

Giovanna Torrico, Amelia Wasiliev

423 Kč

DMOC: 529 Kč

-20% Momentálně nedostupné

The Zero Waste Cookbook is the complete guide to how you can make your food stretch further in order to reduce your waste. From using a husk of corn to make a vegetable stock, to using lemon zest to infuse vodka, or sunflower seeds to add crunch to bread, Giovanna Torrico and Amelia Wasiliev cover over 100 simple and creative recipes that make delicious use of the food that usually goes to waste. With chapters on fruit, vegetables, bread, dairy, meat and fish, this book covers everything you need to know about how to make the most out of your weekly shop.

About the Author

Food stylist and author Amelia Wasiliev comes from a long line of food lovers. This is her second book. Giovanna Torrico is a pastry chef, caterer and this is also her second book.

Podrobnosti

Autor	Giovanna Torrico Amelia Wasiliev
Vydavatel	Hardie Grant 52–54 Featherstone Street, London, EC1Y 8RT, United Kingdom hello@hardiegrant.co.uk https://hardiegrant.com/ +44 20 7613 2733
Jazyk	anglicky
Vazba	pevná
Počet stran	256
Formát	18,5 × 24,1 cm
EAN	9781784882471
Rok vydání	2019
Edice	Kuchařské knihy Příroda a přírodní vědy Osobnostní rozvoj