The Family Meal

Ferran Adria

Home cooking with Ferran Adri?

712 Kč

DMOC: 890 Kč

-20% Momentálně nedostupné

The first book of home-cooking recipes by Ferran Adri?, the world’s most influential chef
Contains 31 menus and 93 recipes for the simple, tasty dishes that the elBulli staff eat for dinner
Includes step-by-step instructions showing you how to make everyday classics such as guacamole, roast chicken and chocolate cake
Features quick and cost-effective menus to cook for 2, 6, 20 or 75 people

Podrobnosti

Autor	Ferran Adria
Vydavatel	Phaidon 65 Basinghall Street, London, EC2V 5DZ, United Kingdom info@phaidon.com https://www.phaidon.com/ +44 20 7841 6300
Jazyk	anglicky
Vazba	pevná
Počet stran	384
Formát	290 × 214
EAN	9780714862392
Edice	Kuchařské knihy

While Ferran Adri? is better known for his innovative and ground breaking gastronomic creations, this highly anticipated new book reveals, for the first time, his secrets for creating delicious, seasonal, and simple home cooked meals.

The Family Meal’s mouth-watering recipes are inspired by the dishes eaten by the staff of Ferran’s restaurant, the legendary elBulli, four-time recipient of the World’s Best Restaurant Award. Every day at 6pm, Ferran’s team stops what they are doing to sit down to eat a three-course dinner together - this is known as the ‘family meal’.

Featuring 31 meals (each made up of 3 recipes) and providing the quantities of ingredients needed for servings of 2, 6, 20 and 75 people, this book is a great way to pick up new ideas whether you are cooking at home or in a restaurant

Ferran Adri? is recognized as the most influential chef in the world. His legendary talent, creativity and gastronomic innovations have inspired chefs and food-lovers around the world for many years, at the helm of the iconic restaurant El Bulli in Spain. He is also the author of A Day at El Bulli.