Paella

Alberto Herráiz

The definitive guide to Spain's best-loved dish, paella.

632 Kč

DMOC: 790 Kč

-20% Momentálně nedostupné

The first comprehensive cookbook on paella – everyone’s favourite Spanish dish – by the ultimate paella master, Alberto Herráiz. Reveals the origins, traditions, versatility and mouth-watering variety of this incredibly popular dish.

Podrobnosti

Autor	Alberto Herráiz
Vydavatel	Phaidon 65 Basinghall Street, London, EC2V 5DZ, United Kingdom info@phaidon.com https://www.phaidon.com/ +44 20 7841 6300
Jazyk	anglicky
Vazba	pevná
Počet stran	192
Formát	270 × 180
EAN	9780714860824
Edice	Kuchařské knihy Národní a místní kuchyně

Paella is Spain’s best-loved dish, popular the world over and perfect to cook for friends
The definitive home-cooking manual on paella from the renowned expert, Alberto Herráiz
Explains everything you need to know in order to cook authentic paella at home, showing the basics step by step and covering all the techniques and ingredients
Contains more than 100 recipes for numerous varieties of paella, from the most simple to lesser-known regional variations