What to Cook and How to Cook It

Jane Hornby

The ultimate step-by-step cookbook for beginners.

712 Kč

DMOC: 890 Kč

-20% Momentálně nedostupné

What to Cook and How to Cook It is the ultimate cookbook for beginners, showing how to cook easy, delicious meals for every day of the week. With a winning combination of clear step-by step-photographs, and authoritative, foolproof recipes, it takes 100 favourite everyday dishes and guides the reader through every step of the cooking process with recipes that absolutely anyone can follow. Each ingredient and stage of the cooking process is illustrated with a clear colour photograph, and the striking, simple design will encourage anyone who lacks confidence at cooking to have a go at producing nutritious, home-cooked food for their family and friends. Every stage is clearly explained, with no prior knowledge taken for granted. Even common terms such as 'finely chopped' are explained in an illustrated glossary.

Podrobnosti

Autor	Jane Hornby
Vydavatel	Phaidon 65 Basinghall Street, London, EC2V 5DZ, United Kingdom info@phaidon.com https://www.phaidon.com/ +44 20 7841 6300
Jazyk	anglicky
Vazba	pevná
Počet stran	416
Formát	270 × 220
EAN	9780714859019
Edice	Kuchařské knihy

Jane Hornby is an experienced food writer and cook, specializing in developing recipes for beginners. After training as a chef, she worked as Cookery Writer and Food Editor on the BBC's bestselling Good Food magazine for five years. The magazine is renowned for its clear, step-by-step style and for its totally foolproof recipes which are tested many times. She has also edited several of the BBC Good Food’s bestselling 101 recipe books.