Where Chefs Eat
A Guide to Chefs' Favorite Restaurants (2015)
535 Kč
DMOC: 669 Kč
-20%
Momentálně nedostupné
The completely revised new edition of the best-selling restaurant guidebook, which sold over 100,000 copies. This is the ultimate restaurant guide written by the real experts: more than 600 of the world's best chefs, including recommendations from Rene Redzepi, David Chang, Jason Atherton, Shannon Bennett, Helena Rizzo, Massimo Bottura, Yotam Ottolenghi, Yoshihiro Narisawa and hundreds more. The book features more than 3,000 restaurants in more than 70 countries, including detailed city maps, reviews, reservation policies, key information and honest comments from the chefs themselves.
Podrobnosti
| Autor |
Joe Warwick |
|---|---|
| Vydavatel |
Phaidon
65 Basinghall Street, London, EC2V 5DZ, United Kingdom
info@phaidon.com
https://www.phaidon.com/
+44 20 7841 6300
|
| Jazyk | anglicky |
| Vazba | pevná |
| Počet stran | 976 |
| Formát | 14,2 × 20,6 cm |
| EAN | 9780714868660 |
| Rok vydání | 2015 |
| Edice |
Průvodci, mapy, atlasy Obchod, management, právo Kuchařské knihy |
Autor
Joe Warwick
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