Giuseppe Dell'Anno won hearts the world over when he was crowned winner of the Great British Bake Off in 2021. In Giuseppe's Italian Bakes, his first cookbook, Giuseppe shares his skill, knowledge and love of baking through over 60 new sweet and savoury recipes.
Growing up in Italy and learning to cook at the side of his beloved chef-father, Giuseppe has mastered everything from focaccia to amaretti, each with his own signature twist on the classics of Italian baking.
Through his step-by-step recipes, Giuseppe guides you through making breads, panna cotta, tiramisù, rum baba, Sicilian cannoli and, of course, pizza, among many other delectable treats. With gorgeous colour photos throughout and tips and tricks from the master of the technical challenge, bring a taste of the Italian bakery to your home with Giuseppe's Italian Bakes.
Review
"Full color photos and easy-to-follow instructions mean you'll be baking up a storm in no time!"-Courtney Rodgers, Book Riot
"Crisp photography, precisely measured ingredients, and detailed instructions guarantee every focaccia, tiramisù, and pizza turns out beautifully." - Jacqueline Raposo, Epicurious
"Giuseppe is best known for creating bakes that were delicious and precise. Giuseppe's Italian Bakes takes you on a journey through Italy with his recipes, so hopefully you renewed your passport!" -Katie Schindelheim, Let's Eat Cake
Giuseppe Dell'Anno was crowned champion of The Great British Bake Off 2021. In his professional life he is an engineer; he grew up in Italy and now lives in Bristol, UK, with his wife and three children.